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Empanadas

Crisp-fried parcels with well-seasoned filling — the kind of shareable opener that disappears immediately

Be the first to tell people about this dish.

A real review, tied to a real visit.

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Empanadas at Baro | Morel

Crisp-fried parcels with well-seasoned filling — the kind of shareable opener that disappears immediately

Be the first to tell people about this dish.

A real review, tied to a real visit.

📝

Reviews are tied to a real visit — that’s how we keep them honest.