Castro Indian Restaurant & BarMasala DosaPotato‑filled fermented crepe$16.95Gluten‑free fermented rice‑lentil crepe filled with spiced potatoes, served with chutney and sambar—light, tangy, and comfortingWhat people saidBe the first to tell people about this dish.A real review, tied to a real visit.Write a reviewCheck in first📝Reviews are tied to a real visit — that’s how we keep them honest.Check in nowNot here right now
