The Butcher’s Son Vegan Delicatessen & Bakery

Berkeley vegan deli known for house-made plant-based cold cuts

Based on 2,052 reviews

Best for

• •Vegans and vegetarians craving classic American deli fare without compromise
• •Berkeley locals who want a quick, high-quality weekday lunch
• •Curious omnivores who want to test the limits of plant-based cooking
• •Pastry lovers willing to arrive early before items sell out
• •Solo diners — counter service and quick turnover make it easy

Busiest

Weekday lunch (12–1pm) and weekend mornings

Reservations

Not needed